Moghadam Museum; From Qajar era
Moghadam museum located in Tehran city that dates back to Qajar era. At first, this place was house of one of the Qajar's courtiers with name of Ehtesab-ol-Molk. After his death, the house was…
Sar Gonjeshki; An Ethnic Food of Tehran
Sar Gonjeshki is one of the ethnic foods of Tehran city. In some other cities of Iran, this food is cooked in other ways
Khalkhal-Asalem Road; Visit Paradise
The dreamiest road of Iran. This is a short definition for Khalkhal-Asalem road. This road starts from Asalem city, in Gilan province, and ends in Khalkhal in Ardabil province.
Marju Khoresh; Lentil Stew
Marju Khoresh or Lentil Stew is an ethnic food of Taleghan city.
Hasal Lagoon; A Colorful Lagoon
Hasal lagoon is located near Chalus road. There are 10 kilometers distances to there from Chalus road. An hour, you need to walk.
Kal-e Jeni Canyon; Spectacular and Mysterious
An old and spectacular canyon with different erosions. You can define a Kal-e Jeni with this short sentence.
Geshniz Kabab; Rounded Kebab
Geshniz Kabab is an ethnic food of Maku city which is cooked like round shapes. This food is eaten with bread.
Kool-Khersan; Valley of Ghosts
Kool-Khersan is a name of valley located in Dezful city. This canyon is a part of Zagros mountains. If you stand in the valley, you will be surrounded with tall walls. This is why here is called…
Okra Stew; Yummy Yummy Yummy
Khoresht-e Bamieh or Okra Stew is originated in southern provinces of Iran. Bamieh is a Persian word which Okra.
Shokatie School; The Third New School of Iran
Shokatie School; The Third New School of Iran. Shokatie School is one of the historical and educational monuments in Birjand, South Khorasan Province, which can be called the third school of Iran…