Kabab Digi; Cooked in Pan
You may know that Kebab is one of the most delicious foods of Iran which is grilled, there is another type of that cooked in a pan. Main ingredients of that are onion and minced meat. This food is…
7 Loving Things About Iran
7 Loving Things About Iran. Have you been to Iran? What do you think about Iran? How are the people of Iran? How do they welcome a foreigner? Is there anything about this Middle-eastern country that…
Goharshad Mosque; Art of Timurid Era
Goharshad mosque is located near the shrine of Imam Reza in Mashhad. Construction of the mosque dates back to Timurid era.
Jiroft; Burnt City
A very old region in Sistan & Baluchistan province near Zabol city. This is a short definition for Jiroft or Burnt City.
Shams-ol Emareh; The First High Place in Iran
hams-ol Emareh is one of the historical buildings that was built by order of Naser ad-Din Qajar. In Qajar era, it was the highest building of Iran. Shams-ol Emareh has 5 floors and is one of the…
Abdandun; Kind of Sweet
Abdandun is an ethnic sweet of Amol city. This sweet is mostly eaten in weeding or festivals like Nowruz.
Mohtasham Garden; The Oldest Park of Rasht
Mohtasham Garden is the first park which was established in Rasht city.
Gheymeh Nesar; Ethnic Food of Qazvin
Gheymeh Nesar is an ethnic food of Qazvin province which is usually cooked for memorials.
Piran Waterfall; Heart of Nature in Kermanshah
If you like nature and photography in nature, we offer you when traveled to Kermanshah province, never miss to visit Piran waterfall.
Mashab; Ethnic Potage of Qom
Mashab is an ethnic food of Qom province. Mashab is a kind of potage.